Watermelon Radish (Xin Li Mei Pink Heart Radish) 0.8-1kg – Vibrant Magenta Center & Mild Peppery Crunch

Description

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Versatile: shave raw, quick-pickle, stir-fry briefly, or add to hotpot for crunch. Holds its snap in dressings and marinades for satisfying bite. How to enjoy Sesame–soy watermelon radish slaw Shave radish into thin half-moons; toss with light soy, a touch of rice vinegar and a few drops of toasted sesame oil. Try Hengshun White Rice Vinegar , Kikkoman Soy Sauce , and Lee Kum Kee Sesame Oil . Add scallions and a pinch of sugar to balance. Chilled rice vermicelli with silken tofu and watermelon radish Light & fresh Cook Jiangxi Rice Vermicelli (rinse cold), top with sliced watermelon radish, silken tofu , cucumber, and herbs. Dress with soy, rice vinegar, and a drizzle of sesame oil. 5‑minute beef and watermelon radish stir‑fry Sear Angus beef strips hot and fast, add matchsticked radish and garlic ; finish with a spoon of oyster sauce . Cook radish just 2–3 minutes for crisp-tender bite. Quick‑pickled watermelon radish Toss thin slices with rice vinegar , a pinch of sugar and salt. Rest 10–15 minutes; use on tacos, rice bowls, or noodle salads. Hotpot finisher: paper‑thin radish slices Shave radish and swish in a light broth like Cygnet Clear Soup Hot Pot Base for 20–40 seconds—adds freshness between richer bites. Prep Tips Peel if the skin is thick; otherwise a light scrub is enough. For vivid carpaccio‑style slices, use a mandoline and cut into 1–2 mm half‑moons or rounds. To mellow heat, soak slices in icy water for 5–10 minutes, then pat dry. Salt lightly and rest 5–10 minutes to draw excess moisture before tossing into slaw. Stir‑fry matchsticks briefly (2–4 minutes) to keep a juicy crunch. Pairs well Hengshun White Rice Vinegar 500ml – brightens slaws and quick pickles. Lee Kum Kee Pure Sesame Oil 207ml – nutty finish for salads. Chuan Lao Hui Spicy Chili Oil 210ml – a little heat for noodle bowls. Chunsi Jiangxi Rice Vermicelli 300g – light base for cold salads. Ever Green Silken Tofu 300g – soft, creamy protein contrast. Chois Oyster Mushrooms 400g – quick sauté to serve alongside. Australian Raw King Prawns 700g – sweet seafood to pair in fresh bowls. More in this category Love crisp, peppery crunch? Explore other radishes and daikon picks. Browse all radishes Delivery & Timing You can Track the courier’s location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney). Order Time Arrival Time Today Next Day (2 options): 11:30AM – 06:30PM 05:00PM – 11:00PM * Canceling after the cutoff may incur fees. Click here . Details: Delivery Information . 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