
Description
#umall-desc a #umall-desc a:hover /* DESC ENHANCER v1 */ #umall-desc .um-slider #umall-desc .um-slider::-webkit-scrollbar #umall-desc .um-slider::-webkit-scrollbar-thumb #umall-desc .um-card #umall-desc a.um-card #umall-desc a[style*=”border-radius:999″] #umall-desc .um-imgbox #umall-desc .um-imgbox img #umall-desc .um-badge #umall-desc .um-meta #umall-desc .um-title #umall-desc .um-price #umall-desc .um-price s #umall-desc .um-recipes @media (min-width:640px) } @media (min-width:1024px) } #umall-desc .um-rcard #umall-desc .um-rcard h4 #umall-desc .um-rcard p, #umall-desc .um-rcard div #umall-desc .um-section-title Shallots – 500g Also known as eschalots Sweet, gently aromatic alliums that caramelize beautifully and add depth to everything from stir-fries to dressings. Why you’ll love it Sweet, mild flavor that melts into sauces or shines when lightly pickled. Thin layers = faster caramelization and ultra-crispy fried shallots. Works raw in salads, pan-seared with meats, or as the flavor base for noodles, rice and soups. How to enjoy Ginger‑Scallion Beef Stir‑Fry Flash‑fry sliced shallots and ginger, then toss with Angus Prime Beef Strip 500g , a splash of oyster sauce , and crisp‑tender green beans . Ready in about 8–10 minutes. Clear Broth Rice Vermicelli with Enoki & Shallot Oil Broth‑based Simmer clear chicken broth , add rice vermicelli and enoki mushrooms . Finish with a spoon of fragrant shallot oil and a pinch of white pepper. Shanghai‑Style Scallion Oil Noodles Slowly fry shallot threads until golden; reserve the oil. Toss hot Yangchun noodles with the shallot oil, a touch of light soy sauce and a drizzle of sesame oil . Crispy Shallot & Tofu Salad Crown chilled classic tofu with crunchy fried shallots. Spoon over a tangy mix of rice vinegar , soy, and a hint of chili oil . Fresh, savory, and satisfying. Prep Tips Peel cleanly: trim root and tip, halve lengthwise, then remove the papery skin. Mellow the bite: soak minced shallots in a splash of rice vinegar with a pinch of salt for 5–10 minutes before using in dressings. Ultra‑crispy shallots: slice very thin; fry in neutral oil over medium for 2–4 minutes until just golden. They darken as they cool—drain and salt immediately. Save the aromatic shallot oil for drizzling. Pairs well Baby Bok Choy • Oyster Mushrooms • Kikkoman Soy Sauce • Zhenjiang Black Vinegar • Chicken Breast Fillet • Dried Tofu (4 pcs) • Kong Moon Rice Vermicelli More in this category Explore all aromatics in our Scallion, Ginger & Garlic collection . Delivery & Timing You can Track the courier’s location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney). Order Time Arrival Time Today Next Day (2 options): 11:30AM – 06:30PM 05:00PM – 11:00PM * Canceling after the cutoff may incur fees. Click here . Details: Delivery Information . Delivery Fees * A flat $2 service & packaging fee will be added at checkout — see details . $69.00 and up Free $20 – $68.99 $4.99 (was $10) $0.01 – $19.99 $7.99 (was $10) /* DESC ENHANCER JS v1 */ (function()catch(e){} return null; }; const money = (cents)=>}”); return typeof cents===’number’ ? ‘A$’+(cents/100).toFixed(2) : ”; }; const buildProdCard = (handle)=>; const hydrate = async (a)=>); if(!r.ok) return; const p=await r.json(); const img=a.querySelector(‘img’); if(p.images&&p.images) img.src=p.images; const t=a.querySelector(‘.um-title’); t.textContent=p.title||t.textContent; const vs=(p.variants||[]); const avail=vs.filter(v=>v.available); const arr=avail.length?avail:vs; if(arr.length) } }catch(e){} }; const ensureAfter = (refNode, node)=>; // How to enjoy → 卡片(保留原内容;隐藏原块;标题统一“Recipes with this product”) try } // 3) 容器若不存在则创建 let cardsHost = container.querySelector(‘#um-recipes-cards’); if(!cardsHost) let prodHost = container.querySelector(‘#um-recipes-products’); if(!prodHost) const links = new Set(); let items = []; if(listEl) // 4) 若没有列表,尝试用同容器的段落或“网格DIV/ARTICLE”作为卡片项 if(items.length === 0) } items = ps; } // 5) 同容器下寻找“网格容器”(含多个子块,且子块内有 h4/strong) let gridToHide = null; if(items.length === 0) } } } // 6) 仍然没有,则看紧跟标题的下一个块(如显示为卡片的 div/article 列表) if(items.length === 0) } } if(items.length) card.appendChild(h4); card.appendChild(body); cardsHost.appendChild(card); (node.querySelectorAll ? node.querySelectorAll(‘a[href]’) : []).forEach(a=>); }); // 统一标题并隐藏原内容块 enjoyH.textContent = ‘Recipes with this product’; if(listEl) else if(gridToHide) else ); } } if(prodHost && links.size)); } } }catch(e){} // Pairs well → 滑动卡片(并将标题统一为 “Pairs well with these products”) try const unique=new Set(); // 允许 p 段落或任意容器中的产品链接 section.querySelectorAll(‘a[href]’).forEach(a=>); unique.forEach(h=>); } }catch(e){} // More in this category → 条件滑动,成功后隐藏原标题与列表,把 Explore CTA 放到滑动条上方 try if(ul) }); if(host.children.length) } } } } }catch(e){} })();
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