Ever Green Hard Tofu, 650g

Description

#umall-desc a #umall-desc a:hover /* DESC ENHANCER v1 */ #umall-desc .um-slider #umall-desc .um-slider::-webkit-scrollbar #umall-desc .um-slider::-webkit-scrollbar-thumb #umall-desc .um-card #umall-desc a.um-card #umall-desc a[style*=”border-radius:999″] #umall-desc .um-imgbox #umall-desc .um-imgbox img #umall-desc .um-badge #umall-desc .um-meta #umall-desc .um-title #umall-desc .um-price #umall-desc .um-price s #umall-desc .um-recipes @media (min-width:640px) } @media (min-width:1024px) } #umall-desc .um-rcard #umall-desc .um-rcard h4 #umall-desc .um-rcard p, #umall-desc .um-rcard div #umall-desc .um-section-title Ever Green Hard Tofu, 650g A firm, versatile block that holds its shape in stir‑fries, braises, grills and chilled salads. Why you’ll love it Firm, dense texture that sears beautifully without crumbling. Neutral flavour that soaks up marinades, sauces and broths. Protein‑rich, plant‑based staple for quick weeknight cooking. Generous 650g brick for meal prep, hotpot, or family stir‑fries. How to enjoy Weeknight garlic‑ginger tofu & gai lan stir‑fry Sear tofu cubes until golden, then toss with sliced gai lan , a splash of oyster sauce and a drizzle of light soy . Stir‑fry on high heat for 2–4 minutes until glossy and crisp‑tender. Broth hotpot tofu with enoki Broth‑based Simmer tofu slices in a light, savory pot made with mushroom hot pot base . Add enoki mushrooms and greens; cook 3–5 minutes for a clean, comforting bowl. Chilled black‑vinegar tofu salad Blanch or steam tofu slices briefly, cool, then spoon over a tangy mix of Zhenjiang vinegar , soy, garlic and a few drops of sesame oil . Finish with spring onions and toasted sesame. Crispy tofu rice noodles with bean sprouts Pan‑sear tofu batons until browned; toss with soaked rice vermicelli , crunchy bean sprouts , soy and a touch of chili oil. Stir‑fry 2–3 minutes to finish. Prep Tips Press 10–20 minutes between paper towels or a clean tea towel to remove excess moisture for better browning. Cut to match your cooking: 2–3 cm cubes for stir‑fry, 1 cm slices for pan‑searing, thin batons for noodles, thicker slabs for grilling. Marinate briefly (10–15 minutes) in light soy, garlic and a little cornstarch for extra surface seasoning and crisp edges. Use a well‑heated pan and enough oil to lightly coat; sear undisturbed 2–3 minutes per side before tossing. Pairs well Kikkoman All‑Purpose Soy Sauce or Haitian Dark Soy for depth and colour. Nutty finish with pure sesame oil . Heat and crunch from Sichuan chili crisp . Bright acidity using white rice vinegar or black vinegar. Noodle partners: fresh egg noodles or rice vermicelli. Quick greens like Shanghai bok choy . More in this category Explore tofu, tofu puffs, bean curd sheets and more. Browse all tofu & soy products Delivery & Timing You can Track the courier’s location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney). Order Time Arrival Time Today Next Day (2 options): 11:30AM – 06:30PM 05:00PM – 11:00PM * Canceling after the cutoff may incur fees. Click here . Details: Delivery Information . Delivery Fees * A flat $2 service & packaging fee will be added at checkout — see details . $69.00 and up Free $20 – $68.99 $4.99 (was $10) $0.01 – $19.99 $7.99 (was $10) /* DESC ENHANCER JS v1 */ (function()catch(e){} return null; }; const money = (cents)=>}”); return typeof cents===’number’ ? ‘A$’+(cents/100).toFixed(2) : ”; }; const buildProdCard = (handle)=>; const hydrate = async (a)=>); if(!r.ok) return; const p=await r.json(); const img=a.querySelector(‘img’); if(p.images&&p.images) img.src=p.images; const t=a.querySelector(‘.um-title’); t.textContent=p.title||t.textContent; const vs=(p.variants||[]); const avail=vs.filter(v=>v.available); const arr=avail.length?avail:vs; if(arr.length) } }catch(e){} }; const ensureAfter = (refNode, node)=>; // How to enjoy → 卡片（保留原内容；隐藏原块；标题统一“Recipes with this product”） try } // 3) 容器若不存在则创建 let cardsHost = container.querySelector(‘#um-recipes-cards’); if(!cardsHost) let prodHost = container.querySelector(‘#um-recipes-products’); if(!prodHost) const links = new Set(); let items = []; if(listEl) // 4) 若没有列表，尝试用同容器的段落或“网格DIV/ARTICLE”作为卡片项 if(items.length === 0) } items = ps; } // 5) 同容器下寻找“网格容器”（含多个子块，且子块内有 h4/strong） let gridToHide = null; if(items.length === 0) } } } // 6) 仍然没有，则看紧跟标题的下一个块（如显示为卡片的 div/article 列表） if(items.length === 0) } } if(items.length) card.appendChild(h4); card.appendChild(body); cardsHost.appendChild(card); (node.querySelectorAll ? node.querySelectorAll(‘a[href]’) : []).forEach(a=>); }); // 统一标题并隐藏原内容块 enjoyH.textContent = ‘Recipes with this product’; if(listEl) else if(gridToHide) else ); } } if(prodHost && links.size)); } } }catch(e){} // Pairs well → 滑动卡片（并将标题统一为 “Pairs well with these products”） try const unique=new Set(); // 允许 p 段落或任意容器中的产品链接 section.querySelectorAll(‘a[href]’).forEach(a=>); unique.forEach(h=>); } }catch(e){} // More in this category → 条件滑动，成功后隐藏原标题与列表，把 Explore CTA 放到滑动条上方 try if(ul) }); if(host.children.length) } } } } }catch(e){} })();