
Description
Chef Qiu Chicken Soft Bones are expertly trimmed, cartilage-rich pieces ideal for adding crunch and deep chicken flavour to your favourite hot-pot broth or quick stir-fries. Individually quick-frozen to lock in freshness, each 300 g tray lets you enjoy restaurant-style texture at home with zero fuss—just thaw, rinse and cook. Product Highlights: Perfect for Hot Pot: Releases flavourful collagen while staying satisfyingly crunchy. 100% Australian Chicken: Sourced and processed locally for trusted quality. IQF Convenience: Individually quick-frozen pieces separate easily—use only what you need. High in Collagen: Natural cartilage adds body to soups and stews. Versatile Use: Great in stir-fries, braises, or deep-fried as a crispy snack.
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